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CHEF DVD


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Our Price: $79.95


Product Code: 25-DVD03
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Students learn the pros and cons of being a chef from the chef/instructors at Le Cordon Bleu College of Culinary Arts. Spend time with Brenda Langton, chef restaurateur and owner of Cafe' Brenda and Sponriver restaurants, as she creates vegetarian and fresh seafood gourmet dishes. Teaching materials included. 15 minute video. Grades 9- Adult. © 2007
Closed Captioned

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